COURSE

COURSE

    • Grand Course

      Kobe Beef Ruri Kobe beef loin Teppanyaki Cours

      For one person ¥29,887 (Svc & tax incl.)

      Kobe Beef Ruri - Kobe Beef Loin Teppanyaki Course
      • Shijimi clam soup
      • Appetizers
      • Chef 's recommended dish
      • Leaf salad
      • Today's grilled vegetables
      • Kobe beef loin 100g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      Tasting comparison Moegi Kobe, Yonezawa and Saga beef tasting comparison Teppanyaki Course

      For one person ¥25,410 (Svc & tax incl.)

      Moegi - Kobe Beef & Saga Beef Teppanyaki Course
      • Shijimi clam soup
      • Appetizers
      • Chef 's recommended dish
      • Leaf salad
      • Today's grilled vegetables
      • Kobe beef loin / Yonezawa beef loin / Saga beef loin[50g for each]
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      Recommended for business meals and entertaining guests.

      We recommend enjoying a sommelier-selected set of three glasses of wine — Champagne, red, and white — together with your meal.

      • With wine pairing (3 glasses) For one person 31,944 (Svc & tax incl.)

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      * Guests who are driving are kindly asked to refrain from drinking alcohol.

      Yonezawa Beef Kohaku Yonezawa beef, Spiny lobster, Abalone and Foie gras Teppanyaki Course

      For one person ¥29,645 (Svc & tax incl.)

      Kohaku - Saga Beef, Ise Lobster, Abalone, and Foie Gras Teppanyaki Course
      • Shijimi clam soup
      • Appetizer with one spoon caviar
      • Hungarian foie gras teppanyaki-style
      • Abalone teppanyaki
      • Spiny lobster (half) teppanyaki
      • Leaf salad
      • Today's grilled vegetables
      • “YONEZAWA-Wagyu” beef sirloin 100g or fillet 80g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      Yonezawa beef may be substituted with Kobe beef (loin) 100 g for an additional ¥13,068 (Svc & tax incl.)

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      Ebizome Yonezawa beef, Spiny lobster and Seafood Teppanyaki Course

      For one person ¥24,805 (Svc & tax incl.)

      Ebizome - Saga Beef, Ise Lobster, and Seafood Teppanyaki Course
      • Shijimi clam soup
      • Appetizer
      • Today's seafood
      • Spiny lobster (half) teppanyaki
      • Leaf salad
      • Today's grilled vegetables
      • “YONEZAWA-Wagyu” beef sirloin 100g or fillet 80g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      Yonezawa beef may be substituted with Kobe beef (loin) 100 g for an additional ¥13,068 (Svc & tax incl.)

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      Kokihi Yonezawa beef and Abalone Teppanyaki Course

      For one person ¥19,965 (Svc & tax incl.)

      Kokihi - Yonezawa Beef and Abalone Teppanyaki Course
      • Shijimi clam soup
      • Appetizer
      • Abalone teppanyaki
      • Leaf salad
      • Today's grilled vegetables
      • “YONEZAWA-Wagyu” beef sirloin 100g or fillet 80g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      Yonezawa beef may be substituted with Kobe beef (loin) 100 g for an additional ¥13,068 (Svc & tax incl.)

      Recommended for business meals and entertaining guests.

      We recommend enjoying a sommelier-selected set of three glasses of wine — Champagne, red, and white — together with your meal.

      • With wine pairing (3 glasses)
        For one person¥26,499 (Svc & tax incl.)

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      * Guests who are driving are kindly asked to refrain from drinking alcohol.

      Konpeki Yonezawa beef Teppanyaki Course

      For one person[200g] ¥19,360 (Svc & tax incl.)

      For one person[300g] ¥26,620 (Svc & tax incl.)

      Konpeki - Yonezawa Beef Teppanyaki Course
      • Leaf salad
      • Today's grilled vegetables
      • “YONEZAWA-Wagyu” beef
        [200g] Sirloin 120g & Fillet 80g
        [300g] Sirloin 180g & Fillet 120g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's sherbet
      • Coffee or Tea

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      Saga beef Hakuji Saga beef Teppanyaki Course

      For one person ¥17,545 (Svc & tax incl.)

      Hakuji - Saga Beef Teppanyaki Course
      • Shijimi Clam Soup
      • Appetizers
      • Chef 's Recommended Dish
      • Leaf Salad
      • Today's Grilled Vegetables
      • “SAGA-Wagyu” beef sirloin 150g or fillet 120g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Today's dessert
      • Coffee or Tea

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

    • Seasonal Specials

      Nakanokurenai Saga beef Teppanyaki Course featuring Seasonal ingredients

      Availability period:March 1, 2026 – May 31, 2026
      For one person ¥21,780 (Svc & tax incl.)

      Nakanokurenai
      • Mimosa salad with bonito and new-season onions
      • Fruit tomato and mozzarella tartine
      • Orange-scented Wagyu beef braised in red wine
      • Pan-fried breaded sea bream (madai) served in a garbure-style spring cabbage and ashitaba soup
      • Today's grilled vegetables
      • “SAGA-Wagyu” beef 100g[sirloin or fillet]
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Flambéed vanilla ice cream — tableside flame presentation — with strawberry confiture
      • Coffee or Tea

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      Himawari Saga beef Teppanyaki Course featuring Seasonal ingredients

      Availability period:June 1, 2026 – August 31, 2026
      For one person ¥22,000 (Svc & tax incl.)

      Himawari
      • Chilled white corn soup with truffle accent
      • Bluefin Tuna — Two preparations: Fresh Spring Roll & Temari Sushi
      • Wagyu beef and vegetables in consommé
      • Steamed barracuda in white wine with ratatouille
      • Today's grilled vegetables
      • “SAGA-Wagyu” beef 100g[sirloin or fillet]
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • White peach sorbet with raspberry jelly
      • Coffee or Tea

      * Images are for illustrative purposes only.

      * Menu items are subject to change depending on ingredient availability.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

    • Anniversary Course

      Nadeshiko Saga beef Teppanyaki Course featuring Seasonal ingredients

      For one person ¥19,800 (Svc & tax incl.)

      Nadeshiko
      • Sparkling wine toast
      • Shijimi clam soup
      • Appetizers
      • Hungarian foie gras teppanyaki-style
      • Abalone teppanyaki
      • Leaf salad
      • Today's grilled vegetables
      • “SAGA-Wagyu” beef sirloin 100g or fillet 80 g
      • Wagyu beef garlic rice with soy sauce or Rice, Red miso soup, Pickles
      • Decorated cake
      • Coffee or Tea

      Please note that a birthday or anniversary message can be added to the decorated cake (up to 25 characters). Please inform us when making your reservation.

      Yonezawa beef may be substituted with Kobe beef (loin) 100 g for an additional ¥13,068 (Svc & tax incl.)

      * Images are for illustrative purposes only.

      * Displayed prices include consumption tax and a 10% service charge.

      * The rice served at our restaurant is made from domestically produced rice.

      * Please note that this course includes special benefits and cannot be used in conjunction with other discounts, promotions, or coupons.