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Everything in this restaurant is a carefully curated experience.

In a subdued, grown-up atmosphere that feels a world away from the bright lights of Shinjuku, you can savor Kobe, Yonezawa, and Saga beef prepared by teppanyaki-style.

We offer set menus that are perfect not only for dates and special occasions with loved ones, but also for business entertaining and formal gatherings.

Set against the backdrop of the illuminated courtyard, we invite you to savor your meal at the counter seats where you can watch the chef skillfully preparing the ingredients on the griddle.

Food

Food

Kobe beef is one of the premium brands of Wagyu. It fills your mouth with a rich aroma and melt-in-your-mouth tenderness.
Known for its fine marbling - referred to as “tsuyasashi” - Saga Beef offers a sweet and flavorful meat experience.
We meticulously select the highest-quality seafood only, such as spiny lobster and abalone, alongside seasonal vegetables.
Please be sure to savor these dishes grilled right before your eyes by our chef.

Wine

Wine

We offer a wide selection of wines from various regions, such as France, California, and Japan, which all handpicked by our sommelier.
Not just meticulously selected fine quality meat and seafood, we also offer perfect wines to complement each dishes.